Pro Health Tips
Monday, 28 January 2019
What You Eat Could Impact Your Memory
Cholecystokinin (CCK), a novel satiety hormone, if present at higher levels could decrease a person's risk of developing Alzheimer's disease, finds a new study.
from Medindia Health News http://bit.ly/2DFC8gj
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Cholecystokinin (CCK), a novel satiety hormone, if present at higher levels could decrease a person's risk of developing Alzheimer's disease, finds a new study.
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