Fruit and vegetable consumption among the hemodialysis population is low. However, a higher intake of fruits and vegetables can lower the risk of early death in dialysis patients.
from Medindia Health News http://bit.ly/2UzbnzO
Friday, 1 February 2019
Increasing Fruit and Vegetable Consumption Lowers Early Death Risk in Dialysis Patients
Fruit and vegetable consumption among the hemodialysis population is low. However, a higher intake of fruits and vegetables can lower the risk of early death in dialysis patients.
from Medindia Health News http://bit.ly/2UzbnzO
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