Pro Health Tips
Wednesday, 23 September 2020
New Lactic Acid Bacteria can Make African Camel Milk Safe: Study
A formula for a freeze-dried starter culture that African camel milk farmers can use to make safe, fermented milk products has been developed.
from Medindia Health News https://ift.tt/302AJLj
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A formula for a freeze-dried starter culture that African camel milk farmers can use to make safe, fermented milk products has been developed.
No comments:
Post a Comment